First Flush Darjeeling Tea

Amount

Year

Origin: Darjeeling, India

Tasting Notes: Light & flowery with muscatel grape notes

Ingredients: 100% organic, leaf grade FTGFOP1

About First Flush Darjeeling:

First Flush Darjeeling Tea is the first tea harvested after winter, from the end of February until the end of April.

First Flush Darjeeling is a black tea with a lot of silvery tips and floral flavors. It has less astringency than other black teas.

First-Flush Darjeeling is also known to have unique muscatel grape notes, which is why it is often referred to as The Champagne of Teas.

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